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期刊論文


顯示項目 226-250 / 7935. (共318頁)
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日期: 2021
系所: 無人機應用學士學位學程
題名: Design of AGC Circuit for the Sinusoidal Oscillator with Wide Oscillation Frequency Range
作者: An Sang Hou; Chin E. Lin
日期: 2021
系所: 醫藥科學產業學系
題名: Determination of the Chemical Constituent Contents and Antioxidation Properties of Asystasia Gangetica.
作者: Barbaza MYU, De Castro-Cruz KA, Hsieh CL, Tsai PW.
日期: 2021
系所: 航運管理學系
題名: Development perspectives of promising lignocellulose feedstocks for production of advanced generation biofuels: A review
作者: Cherng-Yuan Lin, Cherie Lu
日期: 2021
系所: 醫學研究所
題名: Differential mechanisms of synaptic plasticity for susceptibility and resilience to chronic social defeat stress in male mice
作者: Chi-WeiLee, Yen-PoFang, Ming-Chia, Chu, Yueh-JungChung, HsiangChia, Chih-WeiTang, Edmund CheungSo, Hsin-ChuanLin, Hui-ChingLin
日期: 2021
系所: 醫藥科學產業學系
題名: Differentially expressed genes correlated to fibrosis in a rat model of chronic partial bladder outlet obstruction
作者: Yuan-Shuo Hsueh, Hui Hua Chang, Shun-Yao Ko, Yi-Pai Lin, Wei-Yu Lin*
日期: 2021
系所: 國際企業學系
題名: Do Digital Literacies Matter in Employee Engagement in Digitalised Workplace?
作者: Chan, A.J; Hooi, L.W.; Ngui, K.S.
日期: 2021
系所: 財務金融學系
題名: Dynamic Relationship between Air Pollution and Economic Growth in Taiwan Deduced from Mathematical Models
作者: Zhigang Li, Wei-Ting Chen,* I-Chia Chang; Chin-Chao Hung
日期: 2021
系所: 食品安全衛生與檢驗學士學位學程
題名: Effects of extrusion parameters on the physicochemical characteristics of extruded barley ready-to-eat snacks
作者: Chin Fu Chou, Shu Chen Hsu
日期: 2021
系所: 安全衛生科學碩士學位學程
題名: Effects of extrusion parameters on the physicochemical characteristics of extruded barley ready-to-eat snacks
作者: 周清富
日期: 2021
系所: 管理學院經營管理博士班
題名: Effects of Increased Competition on Small-sized Auditors in Taiwan: Fight or Flight?
作者: Yahn-Shir Chen, Yi-Fang Yang; I-Ching Huang
日期: 2021
系所: 護理學系(碩)
題名: Emergency Remote Learning in Nursing Education During the COVID-19 Pandemic
作者: E. Jeon, L.M. Peltonen, L. Block, C. Ronquillo, J.L. Tayaben, R. Nibber, L. Pruinelli, E.L. Perezmitre, J. Sommer, M. Topaz, G.J. Eler, H.Y. Shishido, S. Wardaningsih, S. Sutantri, S. Ali, D. Alhuwail, A. Abd-Alrazaq, L. Akhu-Zaheya, Y.L. Lee, S.H. Shu; J. Lee
日期: 2021
系所: 應用社會科學碩士在職學位學程
題名: Establish key evaluation criteria for the development of Culinary Tourism
作者: Yu, C. C.; Liu, C. C.*
日期: 2021
系所: 安全衛生科學碩士學位學程
題名: Evaluation of kamaboko quality characteristics when it is produced using sorghum distillers grains
作者: 周清富
日期: 2021
系所: 職業安全與衛生學系
題名: Evaluation of the Bioaerosol Inactivation Ability of Chitosan-Coated Antimicrobial Filters
作者: Ying-Fang Hsu, Chi-Yu Chuang,*; Shinhao Yang*
日期: 2021
系所: 食品安全衛生與檢驗學士學位學程
題名: Evaluation of the in vitro biological activities of Banana flower and bract extracts and their bioactive compounds
作者: Shu-Hua Chiang , Kia-Min Yang , Ying-Chiao Lai; Chih-Wei Chen
日期: 2021
系所: 永續發展國際學士學位學程
題名: Exploring Climate Disaster Resilience: Insight into City and Zone Levels of Southern Taiwan
作者: Moslem Imani, Hoda Fakour*, Shang-Lien Lo
日期: 2021
系所: 資訊暨設計碩士學位學程
題名: Exploring the Website Object Layout of Responsive Web Design: Results of Eye Tracking Evaluations
作者: Jason C. Hung; Chun-Chia Wang
日期: 2021
系所: 醫藥科學產業學系
題名: Fabrication of 3D printed poly (lactic acid)/polycaprolactone scaffolds using TGF-β1 for promoting bone regeneration
作者: C.-H. Cheng, M.-Y. Shie, Y.-H. Lai, N.-P. Foo, M.-J. Lee,*; C.-H. Yao*
日期: 2021
系所: 醫學研究所
題名: Fabrication of 3D Printed Poly(lactic acid)/Polycaprolactone Scaffolds Using TGF-β1 for Promoting Bone Regeneration
作者: Cheng-Hsin Cheng, Ming-You Shie, Yi-Hui Lai, Ning-Ping Foo, Mon-Juan Lee; Chun-Hsu Yao
日期: 2021
系所: 國際企業學系
題名: Factors affecting augmented reality adoption in the retail industry
作者: Alam, S. S; Susmit, S; Lin, C. Y; Masukujjaman, M.; Ho, Y. H.
日期: 2021
系所: 管理學院經營管理博士班
題名: Factors affecting augmented reality adoption in the retail industry
作者: Alam, S. S; Susmit, S; Lin, C. Y; Masukujjaman, M.; Ho, Y. H.
日期: 2021
系所: 社會工作學系(碩)
題名: Factors influencing the mobile instant messaging application usage behaviours among home healthcare providers
作者: Chiang, K. F; Wang, H. H.; Hsieh, H. F.
日期: 2021
系所: 職業安全與衛生學系
題名: Fast and environment-friendly GC-MS method for eleven organophosphorus flame retardants in indoor air, dust, and skin wipes
作者: Chung-Yu Chen, Wei-Hsiang Chang, Yu-Hsuan Liu

顯示項目 226-250 / 7935. (共318頁)
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